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Function Menu’s

Please choose 2 main courses from the following:

Menu 1 $31.50pp                                            Alternate drop $29.50pp

Roast of The Day served with roasted vegetables & gravy

Beer Battered Hake Fillet served with garden salad, chips & tartare sauce

Butter Chicken served with pappadam, steamed rice & greens

Beef Lasagne served with chips & garden salad


Sticky Date Pudding served with cream

Individual pavlova with fresh fruit salad & cream (G)


Menu 2 $36.00pp                                             Alternate drop $34.00pp

Grilled Asian Style Beef Skewers served with steamed jasmine rice & salad (G)

Herb & Parmesan crusted Hake Fillet served with chat potatoes & seasonal vegetables

Chicken Parmagiana served with garden salad & chips

Beef Rogan Josh (mild) served with steamed rice, paddadams & riata


Double Chocolate Pudding with cream

Lemon Cheesecake with cream


Menu 3 $38.00pp                                            Alternate drop $36.00pp

200g Porterhouse served with herb chat potatoes, vegetables & a red wine jus (G)

Chicken & Porcini Mushroom Risotto (G)

Baked Barramundi Fillet served roasted vegetable cous cous, steamed greens & lemon & parsley butter

Prawn, Scallop & Chorizo Kebabs served with steamed jasmine rice & salad


Passionfruit Pannacotta with Mango Coulis & Ice Cream (G)

Baked Blueberry Cheesecake with cream


Menu 4 $40.00pp                                            Alternate drop $38.00pp

Chicken Breast stuffed with pumpkin & sage served with potato dauphinoise, steamed green vegetables & a creamy sundried tomato sauce (G)

250g Scotch Fillet served with buttered potatoes, vegetables & a red wine jus (G)

Slow cooked Lamb Shank with rosemary & garlic, mashed potato & seasonal vegetables

Garlic Prawns served with steamed rice & greens (G)


White Chocolate Pannacotta with cream & berries

Baked Lemon Tart with lemon curd & cream


Add an Entrée $15.00pp

Grilled Squid Salad

Chicken Skewers

Thai Beef Salad

Chicken Liver & Thyme Pate

Soup of the Day with bread roll

Basil, Pesto & Spinach Pasta in a creamy reduced white wine sauce


Add a Vegetarian Option – No Charge

Roasted Vegetable Salad

Vegetable Lasagne served with garden salad

3 Mushroom Risotto

• All menus have filtered coffee & tea included

• Desserts are interchangeable at no cost

• Mains are interchangeable at a cost

• Final numbers must be provided at least 48 hours prior to function.

• Bill will be presented on final numbers provided. No shows on the night will be charged for.


Food Allergies

We can cater for gluten free (not coeliac), lactose & nut intolerances. Our kitchen does utilize gluten, nut & lactose products and while the utmost care is taken we cannot guarantee that cross contamination will not occur.